Pistachio Nutrition Calculator

Pistachios are one of the most nutrient-dense nuts you can snack on, offering a satisfying crunch along with heart-healthy fats, plant protein, and fiber. Whether you're tracking calories for weight management, counting macros for muscle gain, or simply curious about the vitamins and minerals in your favorite snack, this calculator gives you a complete nutritional breakdown based on the amount you eat.

Simply enter the weight of pistachios (in grams or ounces) and choose whether they are raw or roasted. The tool instantly calculates calories, protein, carbohydrates, fiber, fat, and key micronutrients like potassium, magnesium, and vitamin B6. You'll also see the percentage of your daily values based on a standard 2,000-calorie diet.

Perfect for meal planning, diet tracking, and healthy snacking, this calculator is designed for anyone who wants precise nutrition data without the guesswork. Use it to portion out your snacks, compare raw vs. roasted varieties, or log your intake with confidence.

🥜 Pistachio Nutrition Calculator

Quick fill:

📊 Nutrition Breakdown

Calories
Protein
Carbohydrates
Fiber
Fat
Potassium
Magnesium
Vitamin B6
% Daily Value (calories)

Step-by-Step

How to Use This Tool

Using the pistachio nutrition calculator is straightforward. Start by entering the amount of pistachios you plan to eat — either in grams or ounces. If you have a food scale, weighing your portion is the most accurate method. For example, a typical serving is about 30 grams (roughly 1 ounce or 49 kernels). You can also use the quick-fill buttons to instantly set common amounts like 30 g, 50 g, or 100 g.

Next, select whether your pistachios are raw or dry-roasted. The calculator adjusts the nutrition values accordingly, because roasting slightly changes the moisture content and nutrient density. Once you click Calculate, you'll see a full breakdown of calories, protein, carbohydrates, fiber, fat, and key micronutrients, along with the percentage of your daily calorie intake (based on a 2,000-calorie diet).

If you're tracking macros, you can use the results to log your intake in your favorite app. The step-by-step breakdown shows exactly how each value was derived, so you can verify the math or adjust for your own serving size.

Nutrition Facts Explained

Pistachios are a nutritional powerhouse. A 100-gram serving of raw pistachios provides approximately:

  • Calories: 560 kcal
  • Protein: 20.2 g
  • Carbohydrates: 27.2 g (including 10.6 g of fiber)
  • Fat: 45.4 g (mostly monounsaturated and polyunsaturated)
  • Potassium: 1025 mg
  • Magnesium: 121 mg
  • Vitamin B6: 1.7 mg

These values are based on USDA FoodData Central. Dry-roasted pistachios have slightly higher calorie and fat content per 100 g because moisture is removed, concentrating the nutrients. The differences are small but can matter if you're tracking precisely.

How the Calculation Works

The calculator uses a simple proportional method. It takes the nutrient values per 100 grams for the selected type (raw or roasted) and multiplies them by your portion size divided by 100. For example, if you enter 50 grams of raw pistachios, the calculator multiplies each per-100g value by 0.5. This gives you accurate results for any amount, from a small handful to a full cup.

The daily value percentage for calories is calculated by dividing the total calories by 2,000 (the standard reference intake) and multiplying by 100. This helps you see how much of your daily energy budget a serving consumes. For other nutrients, the daily values are based on FDA reference amounts, but we focus on calories here for simplicity.

Worked Examples

Example 1: You eat 30 g of raw pistachios. The calculator computes:

  • Calories: 560 × 0.3 = 168 kcal
  • Protein: 20.2 × 0.3 = 6.1 g
  • Fiber: 10.6 × 0.3 = 3.2 g
  • Potassium: 1025 × 0.3 = 307.5 mg

Example 2: You eat 2 ounces (about 56.7 g) of roasted pistachios. First, convert ounces to grams: 2 × 28.3495 = 56.7 g. Then multiply the roasted per-100g values by 0.567. Calories: 571 × 0.567 ≈ 324 kcal.

Tips for Accurate Tracking

  • Weigh your portion: Pistachios are small and easy to overeat. A food scale gives the most accurate results.
  • Account for shells: If you buy in-shell pistachios, remember that the shell weight is not edible. Weigh only the kernels.
  • Choose unsalted when possible: Salted varieties add sodium, which isn't included in this calculator. For heart health, opt for unsalted or lightly salted.
  • Store properly: Keep pistachios in an airtight container to prevent them from going rancid, which can affect taste and nutrient quality.

Frequently Asked Questions

Are pistachios good for weight loss?

Yes, in moderation. Pistachios are calorie-dense, but their combination of protein, fiber, and healthy fats promotes satiety, helping you feel full longer. Studies suggest that eating pistachios as a snack can help with appetite control. Just be mindful of portion sizes — a 30 g serving is about 160 calories.

What's the difference between raw and roasted pistachios?

Roasting removes moisture, so roasted pistachios have slightly higher calorie and fat content per 100 g. They also may have added salt or oil. Nutritionally, the differences are minor, but if you're tracking sodium, check the label.

Can I use this calculator for pistachio butter?

No, pistachio butter has a different nutrient profile because it's concentrated and often contains added ingredients. This calculator is specifically for whole pistachio kernels.

How many pistachios are in a serving?

About 49 kernels per 30 g (1 ounce). This is a common serving size used in nutrition studies.

Additional Resources

For more detailed nutrition data, you can refer to the USDA FoodData Central, which provides comprehensive nutrient information for thousands of foods. The FDA's Nutrition Facts label guidance explains how daily values are determined. If you're tracking your overall diet, you might also find our kcal to cal conversion calculator useful for understanding energy units.